This unusual pairing of chocolate and sea salt has been mastered by the family-run bakery in Tuscany in these biscuits. They’re chocolatey without being too rich, buttery with our being greasy, and salty without being, well, savoury. They’re a beautiful accompaniment to mid-afternoon coffee or tea and serve as a perfect pick-me-up.
200g. Contains Wheat. Hazelnut. Eggs.